RESPONSABLE DE Área de bar TRABAJA EN CONJUNTO CON Personal del restaurante OBJETIVO GENERAL DEL TRABAJO Ayudar en el buen funcionamiento del bar y el salón PRINCIPALES OBLIGACIONES Y RESPONSABILIDADES Conocer todos los producto
En Grupo Norte Soluciones de RRHH, somos especialistas en selección, formación y trabajo temporal. "Nuestra pasión, crear soluciones" Desde nuestro área de Solución de RRHH buscamos un/a extra de camarero/a para hotel en Burgos. Las funciones se
• To assist the Head Chef in the smooth running of the kitchen operation • To produce and deliver a variety of dishes to a high standard of preparation, production and presentation • Ensure guests expectations are exceeded through consistent
En Grupo Norte Soluciones de RRHH, somos especialistas en selección, formación y trabajo temporal. "Nuestra pasión, crear soluciones" Desde nuestro área de Solución de RRHH buscamos un/a extra de camarero/a para hotel en Burgos. Las funciones se
To ensure that the lounge areas are kept clean and tidy. To assist restaurant and front of house with greeting guests and offer assistance with luggage. To assist restaurant staff with any daily tasks. • Ensuring guests receive a warm, friendly we
To ensure a smooth running of the Conservatory restaurant. Management of the Conservatory restaurant team. Develop business and promote to local community and hotel guests Assist and support the Assistant Conservatory Manager • Supervision and coor
• To assist the Restaurant Manager with the smooth running of the restaurant • Gain knowledge of all of the food product sold in the hotel • To be able to run the station to a very high standard • To be responsible for the Commis assigned
• To assist the restaurant team with the smooth running of the restaurant • Gain knowledge of all of the food product sold in the hotel • To assist the Chef de Rang by being at his/her disposal during service • To work with the Chef de Rang
• To ensure a smooth running of the Potager restaurant. • Management of the Potager restaurant team. • Develop business and promote to local community and hotel guests • Supervision and Development of the team • Ensuring that the team has
Sala Empresas: Importante cadena hotelera de ámbito nacional e internacional Supervisar la correcta disposición del bufet, abrir la sala, recibir a los clientes del Hotel y atenderles; reponer los alimentos del bufet (yogures, zumos
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