Descripción: Se ofrece posición de responsable técnico de producto. Necesaria excelente capacidad de relación con clientes. Se requiere actitud orientada al negocio y experiencia en relación con responsables ... Requi
We are looking for candidates who enjoy working with people and want to pursue their career in the United Kingdom. As a Customer Service Assistant, you will report directly to the Department/ Assistant manager Supervisor. The purpose of the job is
IMAN Paterna selecciona, para importante empresa del sector metal, comercial con las siguientes funciones: - Elaboración de propuestas comerciales -Gestión de cartera de clientes -Búsqueda y apertura de nuevos clientes, ofertas, seguimiento y cier
Empresa: Michael Page. País: España. Provincia: Valencia. Sector: Comercial, ventas. Fecha: 03 de octubre Requisitos: Importante empresa industrial precisa incorporar un responsable de grandes cuentas in
Buscamos un profesinal del sector, con experiencia suficiente para liderar equipos de trabajo, delegaciones y con gran orientación comercial para alcanzar y conseguir los objetivos marcados por la empresa, tanto a corto, medio y largo plazo. Experie
• To assist the restaurant team with the smooth running of the restaurant • Gain knowledge of all of the food product sold in the hotel • To assist the Chef de Rang by being at his/her disposal during service • To work with the Chef de Rang
Breakfast Manager/ Restaurant Manager Breakfast staff Chefs, Reception, Office staff, Restaurant Manager To supervise the Conservatory Restaurant Bereakfast Service and assist the Breakfast Manager and deputise for the Breakfast Manager in her ab
• To assist the Restaurant Manager with the smooth running of the restaurant • Gain knowledge of all of the food product sold in the hotel • To be able to run the station to a very high standard • To be responsible for the Commis assigned
• To assist the restaurant team with the smooth running of the restaurant • Gain knowledge of all of the food product sold in the hotel • To assist the Chef de Rang by being at his/her disposal during service • To work with the Chef de Rang
• To assist the Restaurant Manager with the smooth running of the restaurant • Gain knowledge of all of the food product sold in the hotel • To be able to run the station to a very high standard • To be responsible for the Commis assigned
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