Sala Empresas: Radisson Blu Radisson Blu resort & Spa Gran Canaria Mogán , requires a professional, responsible, pro-active service oriented individuals for the position of Waiter/Waitress for our Restaurants. As a Waitress, you
Cocina Empresas: Radisson Blu We are looking to recruit an Executive Chef to lead our kitchen team in our hotel Radisson Blu Resort Gran Canaria. The overall responsibility is the creation and maintenance of a Buffet Area for Breakfa
Cocina Empresas: Radisson Blu Buscamos un Segundo Jefe de Cocina para el hotel Radisson Blu Resort Gran Canaria. Se encargará de la gestión del personal de cocina y de reportar al Jefe de Cocina y F&B Manager. Su principal misión
Animación Empresas: Radisson Blu • Planning and development of the hotel’s recreational program; including sports activities, leisure activities and evening’s entertainment. • Ensure that all programs and activities are imp
Reservas Empresas: Radisson Blu We are currently loking for a Reservations Manager. He/she will be responsible for: • Handling of FIT- ,Group- and Corporate Reservations and Congresses including contracting. • Manage the daily a
Atención al cliente Empresas: Radisson Blu Radisson Blu Resort, Gran Canaria situado en la costa sur, ofreciendo acceso a 3 playas exquisitas donde se puede disfrutar de un tiempo ideal durante todo el año. Un total de 189 habitaci
Atención al cliente Empresas: Radisson Blu Radisson Blu Mogan, is a five star, family friendly resort featuring 390 spacious rooms (some interconnecting) and 32 modern suites. 2 restaurants, 3 bars, 2 swimming pools, a childrens poo
Cocina Empresas: Radisson Blu Estamos buscando contratar un Segundo Jefe de cocina para ayudar en la dirección de nuestro equipo de cocina en nuestro hotel Radisson Blu Mogán Resort & Spa. La responsabilidad general es la creación
• To ensure a smooth running of the Potager restaurant. • Management of the Potager restaurant team. • Develop business and promote to local community and hotel guests • Supervision and Development of the team • Ensuring that the team has
To ensure a smooth running of the Conservatory restaurant. Management of the Conservatory restaurant team. Develop business and promote to local community and hotel guests Assist and support the Assistant Conservatory Manager • Supervision and coor
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